21
January 2017 (Saturday)
In
the morning, five of us started our road trip.
Wong
Hung Ping (Bintangor Rojak)
Our
first stop was eating famous rojak.
The
sauce of rojak made the rojak so delicious.
Wong Hung Ping Rojak
Jalan Mahkamah,
96507 Bintangor,
Sarawak
Glory
Café (Sarikei)
I
see this before because my friends posted prawn noodle in coconut in social media. I just knew
that it looks special but did not know the taste.
When
eat the prawn noodle, it is so yummy with the tom yam. For me, the tom yam is
not too spicy.
I am
the person who seldom eat tom yam but when eat for this prawn noodle, I feel in
love with it. High recommend you to try!
We ordered
prawn noodle and vermicelli in coconut respectively.
The
coconut pudding (RM 7) is small in size compare with the one in Labuan.
Big prawn noodle in coconut RM 37
White prawn noodle in coconut RM 28
For
those dislike tom yam which is quite spicy can order for kampua.
Glory Café
Jalan Bank,
96100 Sarikei
Tel: 084-658 122
Kim
Hing Bakery & Confectionery (Sarikei)
This
bakery is at housing area. Look from outside, it is just a normal bakery.
Inside
of it has sell handmade mochi which has many flavors such as peanuts (RM 5.60),
green tea (RM 5.40), black sesame (RM 7.50), pandan (RM 5.40) and red bean
(RM5.40).
The
time I went, mochi just leave flavors of peanuts, sesame, green tea and pandan.
I bought peanuts and pandan flavors. Mochi taste good. I prefer peanuts than
pandan.
Kim Hing Bakery & Confectionery
(Sarikei)
No. 43A, Jalan Hua Tai No.1,
Sarikei 96100
Tel: 084- 652 067
Facebook: Kim Hing Bakery
No comments:
Post a Comment
Hi, Thanks for comment.
If you do not have any profiles on any of those listed,
please select profile & click "Name/URL",
type in name (leave URL empty)
It's not nice to call you Anonymous so please leave a name.